Tonight for family dinner, we had BBQ night. We had BBQ chicken, homemade macaroni and cheese, potato wedges, salad, and french bread. It was delicious!
Cheese grating teamwork.
To make this macaroni and cheese yourself at home, you need:
-4 cups milk
-8 Tbsp butter
-2 Tbsp flour
-1 1/2 tsp salt
-1/4 tsp pepper
-3 cups grated cheddar
-1 lb elbow pasta
-Ritz crackers
1) Heat the milk (but do not boil)
2) Add the butter and flour, mix until smooth.
3) Take off of the burner and add the cheese, salt and pepper.
4) In separate pot, boil water and cook the elbow pasta.
5) Add the cheese mixture and cooked pasta into a casserole dish. Sprinkle crushed RItz crackers on top.
6) Bake in oven at 375 for about 10-15 minutes (or until slightly brown on top)
YUMM!
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